Wine display case 1 Temperature, 2-doors, 9000 Series

The display case

Completely customise your interior layout:

The interior layouts of the Series 9000 range are made up of stainless steel rods and Main du Sommelier supports allowing you to create a customised, adaptable interior layout according to your storage requirements or depending on how you want to display your bottles. The 9180V model can store up to 180 bottles.

THE ADVANTAGES OF THE 9000 SERIES - SHOWCAVE

By combining luxury, high-quality materials, ShowCave has reinvented the wine display case. It is devised and designed as a display case, to protect your finest wines whilst displaying them to maximum effect. Indeed, LEDs placed along the walls diffuse soft, amber lighting which dramatically displays your fine wines and catches the eye. A bold combination of decorative element and advanced technology to protect your wines. Flush-fittable with shallow depth, ShowCave will suit all interiors. The assembly possibilities for ShowCave are endless, so give free rein to your imagination and create a unique, personal ambiance.

Storage advice

Storage and preservation advice...

Did you know? All wines mature at the same temperature, whether underground or in an electric wine display case.

Maturing display cases EuroCave reproduces all of the criteria required for effectively maturing wines, in this way recreating, on a smaller scale, the ideal storage conditions found in a natural cellar. 5 criteria are essential for a wine to reach its full potential:

A constant temperature - For optimal wine maturing, it is necessary to have a stable temperature of 10°C - 14°C, whatever the external temperature is.
Suitable humidity levels - It is essential to maintain suitable humidity levels, between 50 and 80%. The ideal humidity level is 50 - 80%. Below 50%, the cork could dry out causing the wine to leech out. Above 80%, condensation could appear on the bottles and the labels could peel off. Mould may even develop if there is insufficient air circulation.
Ideal ventilation - it is essential to ensure there is sufficient air circulation or mould and bacteria could develop.
Maximum protection from light - For optimal maturation, wine must be protected from all sources of light: only darkness prevents the deterioration of tannins by oxidation. Direct sunlight containing UV rays causes irreparable damage to wine. Indirect light is also harmful. In the long term, it can break down the structure of the wine and dilute it.
Absence of vibrations - In order to mature in optimal conditions, wine must be protected from vibrations, which break down the molecules of some of wine's chemical compounds.